Puto (Rice Cake)
>> Tuesday, July 29, 2008
Ratings:
5 out of 5
No detailed information about the photos, it was given to us by my hubby's grandma, I don't know where she bought it or how much, all I know is, it was super yummy! It's not your usual puto, this one was really infused (not just topped) with grated cheese and salted egg, I am a puto-cochinta (rice cakes of different variety) fanatic, and this one passed my choosy taste buds with flying color. 5 out of 5
4 comments:
Sounds so goooood!!!
My Blog: Growing Piggy Bank
one of my fave, too ... used to love the one that my MIL ordered from the province. too bad the cook died and didn't seem to have passed on her recipe to her kids ...
sarap!!
@ teresa - it was good and currently, i am singing praises to grandma, hoodwinking her to send us some more, hahaha.
@ maiylah - sayang naman yung recipe, gone to the grave with her, tsk, tsk...
thanks for dropping by you two.
i love the puto from pangasinan and binan!
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