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Pinoy Street Foods (Seasonal): Puto Sulot

>> Monday, December 7, 2009

It feels a lot like Christmas...

Every year, just as the -ber months approaches, you'll see files of street vendors offering puto sulot, puto bungbong, bibingka, champorado, itlog na maalat, keso, salabat (ginger ale) and other treats that are so Christmas-y and traditionally Pinoy.

And it's one of the reasons why Filipino around the globe miss spending Christmas here, dito lang may ganyan *grins*.

Puto Sulot - P10.00/each
(I think this is around six pieces)
Itlog na Pula/Maalat (salted egg) - P13.00/each

close up shot
(sticky rice topped with grated coconut and sugar)

Next post -----> bibingka regular and ispesyal, I can't wait!


Ratings:
5 out of 5

6 comments:

♥peachkins♥ December 7, 2009 at 4:21 AM  

Uy, gusto ko to. wala dito nyan sa Caloocan dyan lang sa inyo..

Katherine December 9, 2009 at 1:14 PM  

Oh that rice looks FABULOUS... with sugar, no less!

*MrsMartinez* December 10, 2009 at 10:09 PM  

Err... when I saw the picture I thought its palitaw lol I miss eating it. I have not tried the puto sulot though. Does it tastes like suman? hehe

Dj Marinas December 11, 2009 at 8:52 PM  

parang puto bumbong na di kulay violet ba yan? di pa ko nakakain nyan, he he.

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I am a wife to the sweetest person on Earth and a mother to the cutest baby boy in the planet. I love reading literary books but I have an addiction in contemporary/renaissance romance novels. I am a video game aficionado in the truest sense of the word. I love to travel the world, if and only given the opportunity. I don't know how to cook (but I'm slowly learning) so there's a fascination with take-outs and dine-ins. I could go on and on but I guess you had enough *lol*.

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