La Vache qui rit

Una sa lahat, ang hirap sabihin ng name nito ha, nakakawindang, hehe!

This is my husband's favorite, he eat this as is (pinapapak lang) or with bread (palaman), I think that's the reason why his father brought home loads of these goodies when he came from Dubai, he visited his brother last November and when he got back the next month, an entire box (bagahe) was full of cheese. We didn't laugh in front of him because we might offend him but we did laugh out loud when hubby and me were alone, imagine the trouble his father had gone through to brought home La Vache qui rit when you can easily buy it in the supermarkets, medyo mahal nga lang, hehe. Not that we don't appreciate it, because believe it or not, we do, we just find it a little funny.




If you're gonna ask me, it is best eaten with pandesal, promise! Lalo na kapag mainit pa yung pandesal kasi parang nagme-melt ung cheese at umiinit na din. Soft cheese na sya di ba pero kapag nasa pandesal na, parang mas soft pa sya, hahaha, don't mind me, nagmamadali lang kasi ako kasi manonood pa kami ng parada.

Happy Fiesta nga pala sa mga taga-San Roque!

Ratings:
5 out of 5

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