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Showing posts with label Lemon Square. Show all posts
Showing posts with label Lemon Square. Show all posts

Lemon Square Frostings

>> Wednesday, August 12, 2009



yummy treats from Lemon Square

Whoopie Pie

Cookie Bar

Okay, here's my dilemma, the whoopie pie and the cookie bar was given to me by my brother because I asked him to bring home something sweet, he bought it in the Lemon Square Bakeshop near his place of work. We thought that the product per se is called Frostings but then, when I searched around, I found out that the son of the owner of Lemon Square has his own dessert haven named Frostings, so now, I am kinda torn.

The whoopie pie is like Fibisco Mallows in a way, it was yummy! The cookie bar is good but it was kinda hard to bite because of its thickness and hardness (it is a cookie after all *grins*), aside from that, the taste is a-okay.

My bro said that there are pretty-looking cupcakes in that bakeshop, too, so, as expected, I ordered him to buy me some, bukas sweldo nya na, yehey!


Ratings:
4 out of 5

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Lemon Square Sylvanas

>> Friday, July 24, 2009



Lemon Square
(somewhere in) Valenzuela City


Sylvanas Chocolate - P28.50/each

Sylvanas White - P27.00


This one I asked from my brother *grins*, I saw these treats in the Lemon Square website and the ever-craving me found it very delectable. The verdict - thumbs up. But, I'm still pro-SM bakeries, I grew up eating those sylvanas, an aunt fondly called it "bato" (as it was bigger then and looked like the panghilod-type of rock *lol*) and I had good memories with it.


Ratings:
4 out of 5

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Lemon Square's Brazo de Mercedes

>> Thursday, July 16, 2009

food friday


Brazo de Mercedes (packaging)

Half Roll - P135.00

side view (keep refrigerated)

My brother brought this home two days ago, I think, there is a Lemon Square branch near his place of work. Verdict? Thumbs up! Oh well, I am a sucker for Brazo de Mercedes as much as my bro, so anything likely brazo-ish will ignite my senses to full speed *grins*. But it did taste good, the custard filling had this lemon-y smell and tang to it and the egg white roll was fluffy and soft and I felt like I was biting into a cloud of sorts *smiles*.


Ratings:
4.5 out of 5
(I need to eat more to pull that .5 out of my slab [big ol' me] *lol*)


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About Me

I am a wife to the sweetest person on Earth and a mother to the cutest baby boy in the planet. I love reading literary books but I have an addiction in contemporary/renaissance romance novels. I am a video game aficionado in the truest sense of the word. I love to travel the world, if and only given the opportunity. I don't know how to cook (but I'm slowly learning) so there's a fascination with take-outs and dine-ins. I could go on and on but I guess you had enough *lol*.

My Blog List

  • New Pasta Experience at Pizza Hut - Hubby, son and I went to the mall a few weeks ago to celebrate a little, you see, my son topped his class (again) this quarter, so to give him a little inc...
    16 years ago
  • Coffee Jelly - A no-cook, no-bake dessert. Mix, chill and serve, yup, that easy! before chilling Ingredients: - jelly (gulaman) powder - coffee - condense milk ...
    15 years ago
  • I Like It Green - originally posted by Ian Sengco *** taken in Malibu, Pandi, Bulacan on September 2009, using a Sony Cybershot T20.
    17 years ago
  • Laughtrip - HAHAHA, it will be a waste not to share this one... I'm watching Twilight on 0ne of our local channels at the moment but I'm dreaming of the final Harry ...
    15 years ago

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