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Puto (Rice Cake)

>> Tuesday, July 29, 2008



Ratings:
5 out of 5


No detailed information about the photos, it was given to us by my hubby's grandma, I don't know where she bought it or how much, all I know is, it was super yummy! It's not your usual puto, this one was really infused (not just topped) with grated cheese and salted egg, I am a puto-cochinta (rice cakes of different variety) fanatic, and this one passed my choosy taste buds with flying color.


Posted by Anya at 12:25 AM
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4 comments:

Teresa,  July 30, 2008 at 10:45 AM  

Sounds so goooood!!!

My Blog: Growing Piggy Bank

Anonymous,  July 31, 2008 at 12:42 AM  

one of my fave, too ... used to love the one that my MIL ordered from the province. too bad the cook died and didn't seem to have passed on her recipe to her kids ...

sarap!!

Anonymous,  August 3, 2008 at 4:44 AM  

@ teresa - it was good and currently, i am singing praises to grandma, hoodwinking her to send us some more, hahaha.

@ maiylah - sayang naman yung recipe, gone to the grave with her, tsk, tsk...

thanks for dropping by you two.

i♥pinkc00kies,  August 14, 2008 at 6:59 AM  

i love the puto from pangasinan and binan!

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I am a wife to the sweetest person on Earth and a mother to the cutest baby boy in the planet. I love reading literary books but I have an addiction in contemporary/renaissance romance novels. I am a video game aficionado in the truest sense of the word. I love to travel the world, if and only given the opportunity. I don't know how to cook (but I'm slowly learning) so there's a fascination with take-outs and dine-ins. I could go on and on but I guess you had enough *lol*.

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